ILSI Argentina is organized in different technical committees with the following specialists in charge of each of them:
Name of the committee............Coordinator
Biosafety and Risk Analysis........Dr. Fernando Cardini
Food Biotechnology....................Dr. Clara Rubinstein
Functional Foods........................Ing. Ricardo Weill
Health and Environment............Ing. Julio García Velasco
Nutrition - Obesity and
Physical Activity..........................Dr. Irina Kovalskys
Scientific Communication............Lic. en Nutrición Cecilia L Garavano
Water.........................................Dr. Juan Carlos López Musi
During the last years ILSI Argentina has increased its cooperative agreements with different institutions.
The new cooperative agreements established were with National Quilmes University, with Buenos Aires University (Biochemistry Department, School of Sciences) and with the Argentine Association of Food Technologists.